From the pour bench:Rich Vanilla

Route 109 / Leg 3: THE FAIRGROUND STRETCH

Mile 39. Almond Biscotti

The Fairground Gates

Almond Biscotti: The Fairground Gates, a stop on Route 109

What the air does out here

Orchard Valley ends at a pair of painted gates that have never once been locked, and the Fairground Stretch starts on the other side. The valley grew everything for twenty nine miles; from here the midway cooks it. Just inside, a coffee cart keeps a glass jar of biscotti, toasted almond over warm sugar cookie with a whisper of vanilla drifting out to the road, and the copper pots are already working down the row.

Who rides with it

Dunkers, who respect a cookie baked twice on purpose so it travels. Drivers who take their coffee with a view of the rides. The gates never close, which has not once stopped the gatekeeper from showing up every morning to open them.

Pair it at the next stop

The valley rents its midway one week a year back at Mile 11, where Boomshakalaka runs the lights; this one never learned how to close. When the twice-baked cookie wants its softer cousin, Sugar Cookie waits at Mile 57. Biscotti keeps coffee company, so the full counter is on the dessert shelf.

Boomshakalaka · Mile 11Sugar Cookie · Mile 57

Be first to new scent drops

Join the list for new scents, seasonal designs & first dibs when fresh batches land. Reserved a bag? This is how we tell you the moment ordering opens.