From the pour bench:Rich Vanilla

Route 109 / Leg 3: THE FAIRGROUND STRETCH

Mile 46. Frosted Gingerbread

First Stall on Bakery Row

Frosted Gingerbread: First Stall on Bakery Row, a stop on Route 109

What the air does out here

Bakery row opens at Mile 46, one stall to an oven, and the corner stall bakes December all year. Spiced gingerbread comes out on trays while the icing gets piped on in front of you, and since the midway never closes, winter never has to leave this corner. The rest of the row argues seasons; this corner settled it years ago.

Who rides with it

December people who do not apologize for it in July. The stall keeper, who pipes icing with the calm of somebody who has never once run out. Kids who ask for extra and get it, because the piping bag has one setting and the setting is generous.

Pair it at the next stop

Next door at Mile 47 somebody built a whole house out of this stall's inventory, and the stall keeper calls it her proudest delivery. Peppermint Twist keeps winter's other flavor at Mile 50.

Hansel & Gretel House · Mile 47Peppermint Twist · Mile 50

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